Stop reading right now...unless you have immense will-power. If you are the kind of person who spoons peanut butter out of a jar, please close this web page! And if you've ever cleaned out a jar of chocolate hazelnut spread with either your fingers or a tiny spatula, know that fair warning has been given. Because your resolve is about to melt.
You're still here? Don't say I didn't warn you!
I'd like to introduce you to NEW Reese peanut butter chocolate Spreads, based on the iconic Reese Peanut Butter Cups candy! WARNING: if you don't respond well to temptation, I highly recommend that you keep the jar safely out of reach...in a place like Timbuktu.
This combination of chocolate and peanut butter taste is highly addictive, and has been known to have parents and grandparents alike hiding the jar from the kids. Some parents have been found eating new Reese Spreads clandestinely in places like the hall closet, laundry room and garage. Sharing a jar of Reese Spreads is that hard.
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| Don't Give Reese Spreads to Your Kids, or THIS Will Happen! |
How to Eat Reese Spreads:
- Dip fruit like strawberries, apples, bananas and grapes into Reese.
- Spread Reese on waffles, pancakes, or inside crepes.
- Try Reese Spreads with pretzels--or dip in carrot or celery sticks.
- Use Reese in your baking: muffins, cookies, as a cake layer, etc.
- With a spoon...but a word of CAUTION, if you are trying to be moderate!
Reese Spreads are now available at major grocery and mass retail stores across Canada in 650g jars, with a suggested retail price of $6.79. (In stores around the Toronto area, I have seen the jars priced lower.)
Follow Reese Canada on Social Media!
Hershey Kitchens recipe website
Reese Canada website
WINNER: Jenn L
WIN an AMAZING Reese Spreads prize pack from SnyMed.com! Prize pack includes 8 Reese Spreads (650g each) and 2 boxes of Reese Snacksters (includes 20 individual Snacksters in total), the same or similar to the photo above! Contest open to Canada, and ends Friday October 9th, 2015.
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| WIN a Reese Spreads Prize Pack From SnyMed.com! |
CONTEST (~OVER~)
WINNER: Jenn L
WIN an AMAZING Reese Spreads prize pack from SnyMed.com! Prize pack includes 8 Reese Spreads (650g each) and 2 boxes of Reese Snacksters (includes 20 individual Snacksters in total), the same or similar to the photo above! Contest open to Canada, and ends Friday October 9th, 2015.
How To Enter:
Leave a COMMENT below stating how you would like to eat Reese Spreads (ie: with fruit, on toast, etc). Then, use the entry form below. GOOD LUCK!
Posts
Oh, all the ways!! But especially on toast so it gets warm and melty.
ReplyDeleteOMG - the absolute BEST of both worlds!!
ReplyDeleteI'd eat it by itself!!!!!!!!!!!!
ReplyDeleteI like to eat it with toast!
ReplyDeletei would love to eat it just by the sppon full, but i would also love to try it on eggos
ReplyDeleteon a toast
ReplyDeleteOn fruit and ice cream
ReplyDeleteHow wouldn't one eat them is the question - my kids with eat reese spread on anything or even on its own with a spoon. I'll have to lock them up!
ReplyDeleteI would put this on toast! (Andrea Amy)
ReplyDeleteOn crackers!
ReplyDeleteI would eat it on toast.
ReplyDeleteI would love to try the pretzel suggestion with this spread!
ReplyDeleteI would eat it straight out if the jar!
ReplyDeleteI like it on everything! I've started spreading it on croissants before rolling them up and baking them!
ReplyDeleteI would eat it with toast, or use it as a filling for crepes with bananas!
ReplyDeleteOMG OMG OMG!!! ON MY TOAST!!!!!!!
ReplyDeleteI would like to try it with waffles or pancakes, but if I'm being honest I will probably just eat it straight out of the jar with a spoon!
ReplyDeleteI love it on a warm toasted English muffin
ReplyDeleteI would eat it right out of the jar!
ReplyDeleteWith a spoon right out of the jar
ReplyDeleteI think I would use crackers as my scooper!
ReplyDeleteI'd eat it in every way possible. On fruit, on toast, on crackers, by itself.... Yum!
ReplyDeletewith a spoon, like a maniac
ReplyDeleteOn an apple .
ReplyDeletei'd use it in cookies
ReplyDeleteStraight out of the tub!
ReplyDeletebilliondollarprincesss @hotmail.com
I would like to eat it right out of the container with a spoon. Maybe a little toast on the side.
ReplyDeleteEat it straight with a spoon!
ReplyDeleteI think I would try it various ways, but my favorite would be straight out of the jar -- multiple times each day!!!
ReplyDeleteI haven't tried this yet but think I might just fill a vat up and dive in.
ReplyDeletei would like to eat on icecream
ReplyDeleteWould love to try this!
ReplyDeleteI would like to make a chocolate fondue with melted Reese peanut butter chocolate spread, and then dip fruit (bananas, orange slices, strawberries, cantaloupe, kiwis) into it. It would be so delicious!! I can't wait to try it. Thanks, Good luck all.
ReplyDeleteWould love to eat on pancakes
ReplyDeleteI would like to make cakes with it, but I would probably just eat it out of the jar!
ReplyDeleteon apple slices would be good
ReplyDeleteI would eat it on toast but on a crisp apple sounds really good!
ReplyDeleteI'd eat this on apple slices!! Yumm!
ReplyDeleteMy name in form is Anne Taylor
How could you not put that spread on Nilla cookies! lol
ReplyDeleteAbsolutely delicious on a toasted bagel!
ReplyDeleteI would like to try it on pancakes!!
ReplyDeletewould make a great icing
ReplyDeletejan
I would eat them on apple slices - granny smith specifically!
ReplyDeleteI'd like to try it on toast.
ReplyDeleteI have to admit that I would probably eat it right from the jar with a spoon! (Judy Cowan)
ReplyDeleteI would eat it with a spoon.
ReplyDeleteI would put it on everything, crackers, fresh homemade bread\toast, fruit chunks, chocolate bars...etc!
ReplyDeleteWith toast would be great!
ReplyDeleteI love apples with peanut butter and bananas with peanut butter or Nutella, so I have a feeling that both of those would be amazing with Reese spread!
ReplyDeletegreat giveaway thanks for the chance
ReplyDeleteI'd try this on waffles!
ReplyDeletegreat giveaway thanks for the chance
ReplyDeleteIt would be so hard to resist! I would eat it straight from the jar every time I walked past the cupboard!
ReplyDeleteAs a milkshake! Tried it already and it was delicious!
ReplyDeleteI would just eat it straight from the jar LOL
ReplyDeleteI would like to eat it in desserts. :)
ReplyDeletefrom a spoon directly from the jar or on waffles or in crepes
ReplyDeleteany way I could - straight up first, then on bread, toast, and then in baking. thanks
ReplyDeleteOn toast with a layer of Raspberry jam, then I sprinkle lot of cinnamon, and slice up a banana for a topper. Wow. I finish with a hot coffee.
ReplyDeleteIn my 60's and still acting and thinking like a kid. Why not? I can mature next decade... right?
I would like to eat this spread on vanilla cupcakes.
ReplyDeleteOnto a nice warm fresh out of the toaster English muffin
ReplyDeleteput spread on potato bread
ReplyDeleteOn toast with jam and a slice of cheese.
ReplyDeleteI would have this spread on toast or waffles.
ReplyDeleteI would eat it on bread
ReplyDeleteI'd like to try it instead of peanut butter in cookies,squares, etc. That is IF there is any left once I open the jar.
ReplyDeleteOn toast, and right out of the jar.
ReplyDeleteOn toast and right out of the jar.
ReplyDelete(Ronald K)
I would love to try it on toast
ReplyDeletei think it would taste great on a cinnamon raisin bagel
ReplyDeleteI would attempt a homemade beaver tail
ReplyDeleteI would eat it right out of the jar with a spoon :)
ReplyDeleteOn toast
ReplyDeleteI would put it on toast I'm sure but I would have a hard time not eating it out of the jar!
ReplyDeleteOn 12 grain toasted bread or straight out of the mar like my husband does!
ReplyDeleteOn 12 grain toasted bread or straight out of the jar like my husband does!
ReplyDeleteI would eat it with sliced apples.
ReplyDeleteI would eat it by itself, and on toasted banana bread!
ReplyDeleteOn a sandwich with sliced bananas.
ReplyDeleteOn graham crackers
ReplyDeleteI would eat it right out of the jar with a spoon.
ReplyDeleteFlorence C
It would be great on toast or even crepes.
ReplyDeleteI really like that idea of using it as a cake layer. mmm
ReplyDeleteMy mother in law used it to make icing for a cake...so good! My husband likes it just on bread.
ReplyDeletewe like it on toast
ReplyDeleteI would love to try this spread on toast!
ReplyDeleteI'd try it on crisp apple wedges
ReplyDeleteEat like that with a spoon....
ReplyDeletespooned over ice cream
ReplyDeleteI would like to eat it on toast.
ReplyDeleteI would like to eat this spread on muffins, like a banana muffin.
ReplyDeleteHow about right off the knife/spoon, this would suit me!!!
ReplyDeleteI would love it on toast
ReplyDeleteI'd try it on banana chunks
ReplyDeleteI would love it on toasted raisin bread
ReplyDeletebread
I would love to try this on a Bagel! Thank-you so much for the opportunity!!! :)
ReplyDeleteI like it on toast
ReplyDeleteI would like it on my bagel or toast.
ReplyDeleteI would like it on raisin bread toasted
ReplyDeleteby the spoonful!
ReplyDeleteEating by the spoon full sounds like a great idea!!
ReplyDeletewarmed up and drizzled over icecream!
ReplyDeleteWith a spoon, as hot chocolate, in recipes
ReplyDeleteMine are in the fridge so they don't melt.
ReplyDeleteI would eat it with a spoon
ReplyDeleteI would like to eat it with a spoon, and in crepes.
ReplyDeleteJAMES DASILVA
ReplyDeleteOn a sandwhich with strawberry jam.
I want to each this on ice cream.
ReplyDeleteI`d love to try them on banana bread and raisin bread.
ReplyDeleteI might just eat this right from the jar. Why dilute the goodness?
ReplyDeleteI'd like to try it as a pancake topping
ReplyDeleteOn cupcakes.
ReplyDeleteOn toast, with fruit, or simply finger dipping!
ReplyDeleteOn toast!
ReplyDeleteOn a bagel
ReplyDeletebilliondollarprincesss @hotmail.com
It's so good just bought another jar
ReplyDeleteGreat out of the jar!
ReplyDeleteWarm it and use as a fondue dip fruit and bread in it
ReplyDeletebread sticks ,yummy
ReplyDeleteBy the spoonful!
ReplyDeleteHeaven in a jar!!!
ReplyDeleteWith bananas... Or banana Chips!!!!
ReplyDeleteOn toast with banana yum
ReplyDeletemixed with frozen bananas
ReplyDeletewith frozen bananas
ReplyDeleteWith a solid piece of chocolate
ReplyDeletegreat on toast
ReplyDeletegreat right out of the jar
ReplyDeleteHere is the link for my share 05/10 https://www.facebook.com/kathy.h.downey/posts/10156139450245644
ReplyDeleteTwo spoons and share right out of the jar
ReplyDeleteIs it weird that I just want to scoop it up with Reese peanut butter cups?
ReplyDeleteIt would be awesome to win the Reese Spreads. I would eat the spreads right out of the jar, on toast, on waffles, on ice cream, on bagels. Thank you for having this yummy giveaway and the chance to win. :)
ReplyDeleteI would go for it on a toasted bagel.
ReplyDeleteI'm a purist. Just me, the jar and a spoon.
ReplyDeleteI don't think I have ever seen this anywhere, I am going to have to look for it now, I can just imagine how it tastes!!
ReplyDeleteLooks like a great spread, would love to try it.
ReplyDeleteI hope that this product is still out there because I would love to give it a try.
ReplyDeletei would eat it on toast
ReplyDelete